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Prep Time: 30 Minutes Cook Time: 20 Minutes |
Ready In: 50 Minutes Servings: 14 |
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Down home southern sweet potato pie. Ingredients:
1 1/2 cups sugar |
3 eggs |
1 1/2 cups sweet potatoes, cooked and mashed |
1 teaspoon vanilla flavoring |
1/2 cup butter |
1 (12 ounce) can evaporated milk (2/3 cup) |
2 pie crusts |
Directions:
1. Cream eggs and sugar.
2. Add sweet potato, vanilla flavoring and melted butter, mix then add milk. Mix well.
3. Pour into unbaked pie shells.
4. Bake for 1 hour at 350 degrees F.
5. Serves 8 for each pie.
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