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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 8 |
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From Just Desserts by Paula Deen. One piece of this delectable pie may not be enough. Ingredients:
4 oz cream cheese-softened |
2 cups cooked mashed sweet potatoes |
1 1/4 cups sugar |
1/4 cup half and half |
1/4 cup butter melted |
2 eggs-lightly beaten |
1 teaspoon cinnamon |
1/2 teaspoon nutmeg |
2 tablespoons all-purpose flour |
1 teaspoon vanilla |
1 unbaked deep dish 9 pie shell |
Directions:
1. Preheat oven to 350 degrees
2. In the bowl of an electric mixer,beat cream cheese and sweet potatoes together.
3. Add sugar and half and half. Continue to beat until mixture is fluffy.
4. Add butter and eggs Mix well
5. Toss in cinnamon,nutmeg,flour, and vanilla. Mix well
6. Pour into unbaked pie shell.
7. Bake in center of oven for 50-60 minutes or until set.
8. Serve warm or cold with vanilla ice cream or whipped cream.
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