Sweet Potato Gratin Recipe

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Ingredients

Count

Nutrition

356

Calories

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Ingredients:

Serving

2 tsp olive oil
1 cup fresh whole-wheat breadcrumbs
1/4 cup chopped pecan halves
4 garlic cloves, minced and divided
cooking spray
1 1/2 lb peeled sweet potatoes , cut into 1/4-inch-thick slices
2 lb peeled russet potatoes , cut into 1/4-inch-thick slices
1 1/4 cups half-and-half
1 tbsp all-purpose flour
1 1/2 tsp salt
1/2 tsp freshly ground black pepper
1/2 tsp dried rosemary
1/2 tsp dried thyme leaves

Directions:

Preheat oven to 425°. Heat oil in a medium nonstick skillet over medium-high heat; add breadcrumbs, pecans, and half of garlic. Cook mixture until crumbs are golden (about 5 minutes), stirring well. Remove from heat; set aside. Coat an 8- x 8-inch baking dish with cooking spray; arrange potato slices in dish, alternating between sweet and Russet. Combine half-and-half and next 5 ingredients (through thyme) in a small bowl. Stir in remaining half of garlic; whisk well. Pour half-and-half mixture over potatoes in dish. Cover dish tightly with foil; bake in middle of oven 45 minutes to 1 hour or until potatoes are tender.
Remove foil; discard. Sprinkle breadcrumb mixture evenly over potatoes; return to oven. Bake until crumbs are crispy, liquid is bubbling and reduced, and potatoes are tender (about 8 minutes). Let stand at least 15 minutes; serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	356.27 Kcal (1492 kJ)
Calories from fat	105.11 Kcal
		% Daily Value*
Total Fat	11.68g	18%
Cholesterol	13.99mg	5%
Sodium	514.62mg	21%
Potassium	1060.91mg	23%
Total Carbs	55.78g	19%
Sugars	4.85g	19%
Dietary Fiber	7.13g	29%
Protein	8.69g	17%
Vitamin C	11.8mg	20%
Vitamin A	0.9mg	28%
Iron	3.4mg	19%
Calcium	96.9mg	10%

Amount Per 100 g
Calories	128.1 Kcal (536 kJ)
Calories from fat	37.79 Kcal
		% Daily Value*
Total Fat	4.2g	18%
Cholesterol	5.03mg	5%
Sodium	185.03mg	21%
Potassium	381.46mg	23%
Total Carbs	20.06g	19%
Sugars	1.74g	19%
Dietary Fiber	2.57g	29%
Protein	3.12g	17%
Vitamin C	4.2mg	20%
Vitamin A	0.3mg	28%
Iron	1.2mg	19%
Calcium	34.8mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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