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Prep Time: 20 Minutes Cook Time: 45 Minutes |
Ready In: 65 Minutes Servings: 8 |
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This is really rich and probably could serve as dessert as well as a side dish. My family loves it!! Ingredients:
3 cups sweet potatoes, warm, mashed |
1 cup sugar |
1/2 teaspoon salt |
2 eggs |
1/2 cup butter, melted |
1/2 cup evaporated milk |
1 teaspoon vanilla |
1/4 cup butter, melted |
1 cup brown sugar |
1/2 cup flour |
1 cup pecans, chopped |
Directions:
1. Mix sweet potatoes, sugar, salt, eggs, butter, evap milk and vanilla.
2. Pour into a greased pan.
3. Bake at 350 degrees for 30 minutes.
4. While sweet potatoes are cooking, mix topping ingredients.
5. After 30 minutes, place brown sugar mixture on top.
6. Bake an additional 10-15 minutes or until browned.
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