2 tablespoons sugar |
2 tablespoons stick margarine |
1/4 teaspoon salt |
1 ounce block-style fat-free cream cheese (about 4 teaspoons) |
1 teaspoon vanilla extract |
1 large egg |
1 1/4 cups all-purpose flour |
4 medium sweet potatoes (about 2 1/4 pounds) |
3/4 cup packed brown sugar |
3 tablespoons bourbon or 1/4 teaspoon rum extract and 3 tablespoons water |
2 tablespoons stick margarine |
2 teaspoons vanilla extract |
1/2 teaspoon ground cinnamon |
1/4 teaspoon salt |
1/4 teaspoon ground nutmeg |
1/4 teaspoon ground allspice |
2 large eggs |
cooking spray |
2 teaspoons water |
1 large egg white, lightly beaten |
1/4 cup chopped pecans |