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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 24 |
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This is from an old Pillsbury cookbook that is falling apart. I don't have the front cover and part of the pages are torn. So, I'm going to share these before the book is completely destroyed. Ingredients:
2 cups pillsbury's best |
1 cup buttermilk |
1 tbs sugar |
1/2 tsp soda |
1 cup mashed sweet potatoes |
1 tsp salt |
1 tbs butter |
Directions:
1. mash the boiled sweet potatoes smooth, add the sugar and butter. Dissolve the soda in the buttermilk and add it. Sift flour and salt and add to the other mixture. Roll out, cut as other biscuits and bake in a quick oven.
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