Sweet Pepper Bruchetta

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 8

Ingredients:

8 slices crusty sourdough cut on bias

1/2 cup(s) soft goat cheese

1/4 cup(s) pesto

1 jar(s) 7 oz. roasted red peppers drained and cut

fresh herbs-basil, oregano, or thyme

Directions:

1. Toast or grill bread slices and spread each with cheese. Spread with pesto and top with pepper strips and garnish with herbs.