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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 4 |
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Oven roasted chicken pieces in a sweet and spicy sauce. Ingredients:
1 roasting chicken, quartered |
1 cup mayonnaise |
1 cup honey |
1 cup fruit chutney |
1 teaspoon ground coriander (optional) |
1 tablespoon curry powder (medium or hot) |
1/2 teaspoon salt |
Directions:
1. Place chicken pieces in open casserole dish.
2. Mix all sauce ingredients together.
3. pour sauce over chicken pieces.
4. Preheat oven to 180 deg celsius/350 Fahrenheit.
5. Bake casserole in oven for +- 50 min check to make sure sauce is well browned but not burning.
6. Serve with Basmati Rice or Couscous and your favourite vegetables or a fresh salad.
7. Notes: Divide chicken into 8 portions if required.
8. Skinless chicken breast fillets may be substituted.
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