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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 4 |
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Chili powder, cayenne and curry add an unexpected flavor twist to the taste-tempting bacon. With a touch of cinnamon and maple syrup, the well-seasoned strips complement just about any breakfast entree. including the must-try main course here. Ingredients:
1 teaspoon chili powder |
1/8 teaspoon cayenne pepper |
1/8 teaspoon curry powder |
1/8 teaspoon ground cinnamon |
8 bacon strips |
3 tablespoons maple syrup |
Directions:
1. Combine the seasonings; sprinkle over both sides of bacon. Place on a rack in an ungreased 15-in. x 10-in. x 1-in. baking pan. Bake at 450° for 10 minutes.
2. Drizzle with 1 tablespoon syrup. Turn bacon and drizzle with remaining syrup. Bake for 6-10 minutes longer or until browned. Remove to paper towels. Serve warm. Yield: 4 servings.
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