Sweet Italian Green Beans |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 6 |
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Crisp bacon, Italian tomatoes, brown sugar, green beans... everyone loves this unusual mixture of ingredients. It usually doesn't last long. Ingredients:
4 slices bacon |
3 green onions, chopped |
2 cloves garlic, chopped |
2 (15 ounce) cans green beans, drained |
1 (14.5 ounce) can italian-style diced tomatoes |
1 pinch dried basil |
1 pinch dried oregano |
1/4 cup brown sugar |
Directions:
1. Cook bacon in a skillet over medium heat until crisp. Remove from the pan to drain on paper towels. Reserve the grease in the skillet and add the onions; cook and stir over medium heat until softened. Add garlic and cook for about 30 seconds more. Remove from the heat.
2. In a saucepan, combine the green beans, tomatoes, basil, oregano and brown sugar. Crumble in the bacon and add the onion and garlic from the skillet. Warm over medium heat until heated through, 5 to 10 minutes.
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