Sweet and Very Gooey Chicken |
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Prep Time: 10 Minutes Cook Time: 120 Minutes |
Ready In: 130 Minutes Servings: 8 |
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Worth the calories! Ingredients:
1 chicken, cut into eight pieces |
1 dozen chicken wings |
1/2-1 cup margarine |
1 cup honey |
6 tablespoons mustard |
4 teaspoons curry powder |
Directions:
1. In a saucepan cook the margarine, honey, mustard and curry together.
2. Simmer for a couple of minutes.
3. Place the chicken in a baking pan and pour the sauce over the chicken pieces.
4. Cook at 350 degrees Fahrenheit for two hours– the longer it cooks the thicker, darker, gooier and delicious the chicken gets.
5. Baste every thirty minutes.
6. Reheat covered.
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