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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 4 |
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In just 20 minutes, you can make this one-skillet chicken dish lets you enjoy good home cooking any time. Ingredients:
1 tablespoon butter or margarine |
4 skinless, boneless chicken breasts |
1 (10.75 ounce) can campbell's® condensed tomato soup (regular, 25% less sodium or healthy request®) |
1/4 cup water |
1 tablespoon packed brown sugar |
1 tablespoon vinegar |
hot cooked regular long-grain white rice |
Directions:
1. Heat butter in skillet. Add chicken and cook until browned.
2. Add soup, water, sugar and vinegar. Heat to a boil. Cover and cook over low heat 5 minutes or until done. Serve with rice.
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