Sweet and Spicy Mango Chicken Recipe

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Sweet and Spicy Mango Chicken
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Ingredients:

Directions:

  1. Place chicken between sheets of greaseproof paper and pound lightly with a meat mallet to flatten until close to equal thickness.
  2. Combine black pepper, cumin and paprika in a small bowl.
  3. Sprinkle mix over chicken.
  4. Layer prosciutto and mango slices on chicken and roll up, secure with toothpicks.
  5. Heat a little olive oil in a pan brown chicken on both sides.
  6. Place breasts in an oven proof dish and finish in a 180 degree C oven for about 25 Min's or until chicken is cooked through.
  7. Mango Sauce.
  8. Place all the sauce ingredients into a small saucepan and cook, stirring, 4-5 Min's or until sauce has thickened slightly.
  9. Remove and blend or process sauce to make a smooth puree like mixture.
  10. Serve chicken breasts drizzled with sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 243.16 Kcal (1018 kJ)
Calories from fat 23.6 Kcal
% Daily Value*
Total Fat 2.62g 4%
Cholesterol 6.15mg 2%
Sodium 256.35mg 11%
Potassium 544.46mg 12%
Total Carbs 52.63g 18%
Sugars 45.39g 182%
Dietary Fiber 6.39g 26%
Protein 5.48g 11%
Vitamin C 93.5mg 156%
Iron 0.8mg 5%
Calcium 45.2mg 5%
Amount Per 100 g
Calories 82.85 Kcal (347 kJ)
Calories from fat 8.04 Kcal
% Daily Value*
Total Fat 0.89g 4%
Cholesterol 2.1mg 2%
Sodium 87.35mg 11%
Potassium 185.52mg 12%
Total Carbs 17.93g 18%
Sugars 15.47g 182%
Dietary Fiber 2.18g 26%
Protein 1.87g 11%
Vitamin C 31.9mg 156%
Iron 0.3mg 5%
Calcium 15.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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