Print Recipe
Sweet and Sour Dipping Sauce
 
recipe image
Prep Time: 2 Minutes
Cook Time: 5 Minutes
Ready In: 7 Minutes
Servings: 4
I came up with this recipe for dipping homemade egg rolls (try Easy Chicken Egg Rolls) in but we have also used it to dip chicken tenders. It is so easy to make and takes no time at all. Much cheaper then buying the bottled sweet and sour sauces and it tastes better. Try adding some finely diced green bell pepper to the sauce for a more in depth flavor. I prefer it without the bell pepper, but others like it. Serve it warm or cool. (Multiply the recipe and use in sweet and sour meatballs if desired)
Ingredients:
1 cup brown sugar
2 tablespoons cornstarch
2/3 cup pineapple juice
2/3 cup red wine vinegar
2 tablespoons soy sauce
1/2 teaspoon ground ginger
1/2 teaspoon garlic powder
Directions:
1. Mix together brown sugar and corn starch in a small sauce pan.
2. Stir in rest of the ingredients.
3. Bring to a gentle boil, stirring constantly until slightly thickened and bubbly.
By RecipeOfHealth.com