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Susan's Honey Bee Butter
 
recipe image
Prep Time: 2 Minutes
Cook Time: 0 Minutes
Ready In: 2 Minutes
Servings: 1
Since we have our own beehives, I'm always on the look-out for great recipes to use up our beautiful wild blend of honey which we harvest/extract every October. This recipe from Susan Branch's Autumn book makes cornbread, scones and panny cakes sing with delight! And you will, too!
Ingredients:
1/2 cup butter, softened
2 tablespoons honey
Directions:
1. Mix by hand or in a small food chopper.
2. You're done!
By RecipeOfHealth.com