Surprise Meatloaf Squares |
|
 |
Prep Time: 20 Minutes Cook Time: 50 Minutes |
Ready In: 70 Minutes Servings: 6 |
|
Very tasty! Ingredients:
1 1/2 lbs lean ground beef |
2 cups eggplants, pared, finelychopped |
1/2 cup onion, chopped, 1 md |
1 large egg |
1/2 cup milk |
1/4 cup quick-cooking oats |
1 1/2 teaspoons salt |
1/2 teaspoon basil leaves |
1 (16 ounce) can stewed tomatoes |
1 garlic clove, minced |
3/4 teaspoon salt |
1 tablespoon cornstarch |
Directions:
1. Heat the oven to 350 degrees F.
2. Mix the meat, eggplant, onion, egg, milk, oats,1 1/2 ts salt and the basil together.
3. Spread the mixture into an ungreased baking pan 8 X 8 X 2 or 9 X 9 X 2-inches.
4. Bake uncovered for 45 to 50 minutes.
5. Drain off the excess fat.
6. Mix the tomatoes, garlic, cornstarch and 3/4 ts salt in a small saucepan.
7. Cook, stirring constantly, until the mixture thickens and boils.
8. Boil and stir for 1 minute.
9. Cut the meat loaf into squares and top with the tomato sauce when you serve it.
10. NOTE: Any type of summer squash can be substituted for the eggplant in this recipe.
|
|