8 ounces round steaks, marinated |
4 ounces imitation crabmeat |
1 carrot, cut in rounds |
1/2 small red onion, diced |
1/3 cucumber, sliced thinly |
1/2 medium red pepper, diced |
8 button mushrooms, sliced |
5 cups green leaf lettuce, washed, torn and dried |
5 -6 pickled banana pepper rings, chopped (optional) |
2 tablespoons lime juice |
2 tablespoons lemon juice |
1 1/2 teaspoons dijon mustard |
3 drops hot sauce (i use franks) |
3 -5 dashes garlic salt |
1 tablespoon worcestershire sauce |
1/2 cup motts clamato juice (or you can use tomato) |
salt and pepper |