Superior Meat Loaf With Bell Peppers |
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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 8 |
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Lipton soup mix and bell pepper. Ingredients:
1 (8 ounce) envelope onion soup mix |
2 lbs ground beef |
3/4 cup dry breadcrumbs |
2 eggs |
3/4 cup water |
2/3 cup chopped green bell pepper |
1/3 cup ketchup |
Directions:
1. Preheat oven to 350°. Combine all ingredients in large bowl.
2. Shape into loaf in 13 x 9-inch baking or roasting pan.
3. Bake uncovered 1 hour or until done. Let stand 10 minutes before serving.
4. Substitution: Use 1-1/2 cups fresh bread crumbs or 5 slices fresh bread, cubed.
5. SLOW COOKER METHOD: Arrange meat loaf in slow cooker. Cook covered on LOW 6 to 8 hours or HIGH 4 hours. (HELPFUL HINT - Place meat loaf on a piece of cheesecloth, then on a rack to help hold meat loaf together while lifting in and out of slow cooker.).
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