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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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This recipe has been in my family for many years. They melt in your mouth! Ingredients:
1 cup butter |
1 cup vegetable oil |
1 teaspoon salt |
1 cup confectioners' sugar |
2 eggs |
1 cup white sugar |
1 teaspoon baking soda |
1 teaspoon cream of tartar |
1 teaspoon vanilla extract |
4 cups all-purpose flour |
Directions:
1. Cream vegetable oil and butter or margarine. Add sugars and blend well. Add eggs and vanilla. Sift dry ingredients and add above. Refrigerate dough for several hours after mixing.
2. Preheat oven to 350 degrees F (180 degrees C).
3. Dough will be soft. Shape into balls. Dip in sugar. Place on greased cookie sheet. Flatten slightly with a glass dipped in sugar. Bake for 12 minutes.
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