Super-Simple Garlic Broccoli |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 12 |
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My kids love broccoli, especially with lots of garlic. Itâs great for a special occasion, but itâs so quick that I usually fix it once a week in our home. Everyone gobbles it up. Ingredients:
13 cups fresh broccoli florets (about 2-1/2 pounds) |
3 tablespoons olive oil |
5 garlic cloves, minced |
3/4 teaspoon italian seasoning |
1/4 teaspoon salt |
Directions:
1. In a Dutch oven, bring 1/2 in. of water to a boil. Add broccoli; cover and cook for 3-5 minutes or until crisp-tender; drain. Combine the remaining ingredients. Add to broccoli; toss to combine. Yield: 12 servings (3/4 cup each).
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