Super-moist Chocolate Cake |
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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 6 |
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this recipe puts ordinary chocolate cake to shame! so moist, its like a still warm brownie but in a cake! yemm Ingredients:
2 cups flour |
2 cups sugar |
3/4 cup cocoa |
2 tsp b.s. |
2 eggs |
1 tsp salt |
1 cup buttermilk |
1 cup mazola oil |
1/2 tsp vanilla |
1 cup boiling water |
Directions:
1. grease and flour 9x13 pan
2. mix all ingredients in large bowl at medium speed until blended and smooth
3. pour into pan
4. cook 1 hr
5. TEST:
6. use a knife and stick deep into middle of cake if it comes out clean cake is done (DO NOT use a toothpick or anything wood as this cake is moist it will be overdone if done until toothpick comes out clean)
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