Super Easy Sausage & Peppers |
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Prep Time: 20 Minutes Cook Time: 20 Minutes |
Ready In: 40 Minutes Servings: 6 |
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A simple and delicous way to serve sausage and peppers with a tomato sauce base. This is one of my husband and kids favorite meals. They like it served over rice because it makes alot of gravy that soaks into the rice. It's one of my favorites because it's quick, easy and has only a few ingredients that I usually have on hand. Ingredients:
7 -9 sweet italian sausage links, casings removed and cut into bite size pieces |
1 -2 tablespoon olive oil |
1 large sweet onion, halved and sliced |
3 medium green bell peppers, sliced |
2 (14 1/2 ounce) cans tomato sauce |
Directions:
1. Preheat oven to 400.
2. Bake cut up sausages for about 20 minute While sausage is cooking put onion and oil in large skillet saute onion till translucent.When sausage is done add to skillet with the onions and add the tomato sauce. Cook for 20 minutes then add the peppers and cook 20 minutes more.Serve over rice.
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