Super Dooper Easy Egg Rolls |
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Prep Time: 20 Minutes Cook Time: 15 Minutes |
Ready In: 35 Minutes Servings: 10 |
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This is the easiest recipe for egg rolls you will ever had. They are delicious and you can add things if you want. Ingredients:
1 lb hamburger |
1 lb coleslaw mix |
3 teaspoons salt |
10 egg roll wraps |
2 egg whites |
2 tablespoons soy sauce |
Directions:
1. Brown hamburger, can substitute any ground meat, add the soy sauce while browning. Drain off excess fat, set aside. Brush egg roll wrapper with egg white. Place a spoon full of slaw in the middle of wrapper add a spoon of hamburger and a pinch of salt I actually use accent salt. Wrap up according to directions. Place finished egg rolls on plate while you finish rolling all egg rolls. I fry mine is a skillet with a little bit of olive oil. Just enough to brown on all sides or bake at 375 for 20 minutes or until golden brown.
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