Super Chocolate Bundt Cake (Uses Cake Mix) |
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Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 16 |
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Totally exquisite chocolate bundt cake. A must try for any choc-o-holic like me... Ingredients:
1 (18 1/4 ounce) package chocolate cake mix |
1 (4 ounce) package instant chocolate pudding mix |
1 1/4 cups water |
1/3 cup vegetable oil |
4 eggs |
bakers joy cooking spray |
1/2 cup chocolate frosting |
Directions:
1. Heat oven to 350°F Spray 12-cup Bundt pan with Bakers Joy cooking spray (or grease & flour the pan).
2. In large bowl, combine cake ingredients at low speed until moistened; beat 2 minutes at high speed. Pour batter into prepared pan.
3. Bake at 350°F for 45 to 60 minutes or until toothpick inserted in center comes out clean.
4. Cool 30 minutes; invert onto serving plate.
5. Frost when completely cool by heating frosting in small saucepan just until melted. Spoon glaze over cake, allowing some to run down sides.
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