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Suong Sa Hot Luu (Multicolor Coconut Milk Drink)
 
recipe image
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Ready In: 10 Minutes
Servings: 4
Ingredients:
1 cup green bean jelly
30 g agar
40 g red and white prepared tapioca, jelly
100 ml thick coconut milk, cooled
2 cups sugar or 60 ml molasses, cooled
ice cube
3 cups water
1 cup vanilla
Directions:
1. boil water, agar, half cup sugar. Filter and keep soup in refrigerator. When solidified, cut into strips;
2. make tapioca jelly from tapioca powder;
3. mix all ingredients together cold with coconut milk and vanilla. Guessed on servings.
By RecipeOfHealth.com