Sunshine Pie

Prep Time: 10 Minutes

Cook Time: 15 Minutes

Ready In: 25 Minutes

Servings: 10

Ingredients:

1 (8 ounce) package philadelphia cream cheese, softened

1 (14 ounce) can eagle brand sweetened condensed milk

1 (8 ounce) container cool whip topping

1 (6 ounce) honey maid graham cracker pie crust

1 orange, grated peel and juice

1 (3 1/2 ounce) package jello instant vanilla pudding mix

Directions:

1. BEAT cream cheese and 1/4 cup sweetened condensed milk in medium bowl until well blended. Whisk in 1/2 cup whipped topping. Spread mixture in graham crust.
2. WHISK orange juice, remaining sweetened condensed milk and dry pudding mix in medium bowl 2 minutes. Stir in 1 1/2 cups of the remaining whipped topping. Spread over cream cheese layer.
3. STIR grated orange peel into remaining whipped topping. Spread over top of pie. Refrigerate 4 hours before serving.

By RecipeOfHealth.com