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Prep Time: 10 Minutes Cook Time: 180 Minutes |
Ready In: 190 Minutes Servings: 4 |
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This a easy bread machine loaf full of fruit and nuts.It's very good served with whipped honey butter or toasted and spread with cream cheese.Don't let the sweet potatoes keep you from trying this recipe. Ingredients:
1/2 cup sweet potato, cooked & well mashed |
1/4 cup buttermilk |
3/4 cup water, warmed (90-110 degrees) |
2 tablespoons oil |
1/2 teaspoon cinnamon |
1 teaspoon salt |
2 tablespoons honey |
1 teaspoon fresh sage, minced |
1/4 cup buckwheat flour |
3/4 cup whole wheat flour |
2 cups bread flour |
1 packet yeast |
3 tablespoons rolled oats |
1/4 cup golden raisin |
1/4 cup raisins |
1/4 cup cashews, chopped |
2 tablespoons sunflower seeds, shelled |
Directions:
1. In bowl, mix together all flours, cinnamon, salt, yeast,oats, and sage.
2. Add liquid& dry ingredients to bread machine per your machines instuctions,.
3. Set machine on light whole wheat cycle.
4. At first beep, add both kinds of raisens and nuts.
5. Wait- enjoy!
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