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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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Very fast, simple side dish. Ingredients:
2 yellow squash, sliced |
2 zucchini, sliced |
1/2 cup shredded mozzarella cheese |
1/2 cup grated parmesan cheese |
2 tablespoons of freshly chopped fresh basil (has to be fresh- dried doesn't work) |
3 tablespoons extra virgin olive oil |
2 garlic cloves, minced |
Directions:
1. Saute squash and zucchini in olive oil on medium heat for 4 minutes.
2. Add garlic and saute until squash and zucchini become transparent (about 2 or 3 more minutes).
3. Remove from heat. Add basil and mozzarella and toss. Shake parmesan over the top and serve.
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