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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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I found this in an old cookbook that I purchased in a Goodwill Store. I love this type of refreshing salad for those warm spring and summer evenings. Ingredients:
1 head iceberg lettuce or 1 head lettuce, of choice |
1 cup cottage cheese |
1 cup blueberries |
2 oranges, peeled and sliced |
1/3 cup oil |
3 teaspoons lemon juice |
1/2 teaspoon salt |
1/3 cup honey |
Directions:
1. Arrange lettuce leaves on 4 salad plates.
2. Mound 1/4 cup cottage cheese in the center of each salad plate.
3. Arrange a 1/4 cup blueberries around the edge of the cottage cheese.
4. Next arrange orange slices around outer edge of blueberries.
5. Combine the oil, lemon juice and salt, then add the honey slowly, beating contstantly with a whisk.
6. Chill in a tightly covered jar and remix just before serving.
7. Drizzle dressing over salad when ready to serve.
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