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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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Ingredients:
12 cups chopped cabbage (about 2 medium cabbages) |
3 medium onions, coarsely chopped |
3 medium tomatoes, peeled and chopped |
3/4 cup sugar |
1/2 cup tomato juice |
1/4 cup vinegar |
2 1/2 teaspoons salt |
3/4 teaspoon pepper |
Directions:
1. Combine cabbage, onion, and tomato in a large mixing bowl. Set aside.
2. Combine sugar, tomato juice, vinegar, salt, and pepper; mix well. Pour over cabbage mixture; toss. Cover and chill.
3. Garnish with onion rings before serving, if desired.
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