Sultana Cake

Prep Time: 10 Minutes

Cook Time: 45 Minutes

Ready In: 55 Minutes

Servings: 12

A delicous family recipe, adapted to be healthier

Ingredients:

1/2 cup oil

1/2 cup applesauce

1 1/2 cups sugar

3 tablespoons cornstarch

3 1/2 cups flour

1 cup milk (use warm soy milk)

1 teaspoon vanilla

1 lb sultana

1/4 lb citron

Directions:

1. Mix all ingredients, bake in loaf pan for about 45 minutes at 350 degrees.
2. For Vegan use the soy milk option.