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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 8 |
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Simple , oh so easy and quick Pie from the 1950's! A Family Favorite! Enjoy!:) Ingredients:
1 cup of brown sugar, packed |
1/2 cup whipping cream |
1 tablespoon flour |
slices of butter (not much) |
ready-made pie crust |
Directions:
1. Mix first 3 ingredients in bowl.
2. Cover an 8-inch pie plate with dough.
3. Pour ingredients into dough, spread.
4. Dot with a few small slices of butter.
5. For decoration, few strips of pie dough
6. Bake in a 400F oven for 30 to 40 minutes.
7. Serve with vanilla ice cream. It tastes even better cold, the day after with a cup of coffee or tea...:)
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