Sugar Free Spiced Cranberry Sauce |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 8 |
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Add some zing to your holiday and enjoy! Ingredients:
2 cups fresh cranberries or 2 cups frozen cranberries |
1 cup equal sugar substitute (or 24 packets equal sugar substitute or 7 1/4 teaspoons equal sugar substitute) |
1 orange, juice and rind of |
1 cinnamon stick |
4 cloves or 1/4 teaspoon ground cloves |
1/2 teaspoon ground ginger |
1/4 cup red wine |
Directions:
1. Combine juice, zest, spices and cranberries in a medium saucepan. Bring to a gentle boil stir and check often for scorching (add small amount of water if berries do not yield enough moisture) reduce heat.
2. Add wine if desired simmer gently, uncovered, over medium heat 8 minutes, stirring occasionally (skins will pop).
3. Remove from heat, retreive cinnamon and whole cloves from cooled mixture mash slightly.
4. Stir in Equal; cover and chill.
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