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Stuffed Pita Pockets
 
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Prep Time: 10 Minutes
Cook Time: 0 Minutes
Ready In: 10 Minutes
Servings: 4
These are tasty and quick, and to top it all off they are healthy! You can't beat that! Found this on
Ingredients:
1 lb garbanzo beans, rinsed and drained
4 slices cooked turkey ham
8 romaine lettuce leaves
8 leaves radicchio or 8 leaves red cabbage
1/4 red onion, sliced
1/2 cup alfalfa sprout
1 tomato, sliced
4 whole wheat pita bread, loves warmed, top third cut off
1/2 cup fat-free italian salad dressing
Directions:
1. Divide first 7 ingredients equally and stuff into pita breads.
2. Pour dressing over and serve.
By RecipeOfHealth.com