Stuffed Mushrooms

Prep Time: 25 Minutes

Cook Time: 15 Minutes

Ready In: 40 Minutes

Servings: 10

Ingredients:

1 lb fresh mushrooms

1 (8 ounce) package cream cheese

1 can deviled ham

1/2 teaspoon romano cheese

1 dash garlic salt

Directions:

1. Clean and remove stems from mushrooms.
2. Mix together remaining ingredients and fill mushroom caps.
3. Brown in 400-450 degree oven for 15 minutes.

By RecipeOfHealth.com