Stuffed Minute Steak Supreme |
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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 4 |
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Another winner in our house, one of our boys favorites. I think I got this recipe from Stove Top Stuffing years ago. I've used both cubed and minute steaks in the past, cubed steak can be a tad chewy and stringy for this, but more meatier than minute steaks. Ingredients:
1/4 cup honey |
2 tablespoons soy sauce |
2 tablespoons butter, cut in chunks |
2 cups stove top flexible serving seasoned stuffing mix |
1 red peppers or 1 green pepper, chopped |
4 cube steaks or 4 round steaks, pounded for rolling |
1 cup hot water |
Directions:
1. Mix honey and soy sauce, set aside.
2. Combine stuffing, hot water, butter and red or green pepper.
3. Spoon 1/2 cup stuffing on each steak.
4. Roll steaks, secure with toothpicks.
5. Place steaks in baking pan.
6. Spoon honey mixture over steaks.
7. Bake 375 degrees for 20 minutes.
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