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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 10 |
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These are so yummy! I've been making them for years and have come up with a tasty recipe that is the easiest one I've seen so far. Enjoy! Ingredients:
1 pint cherry tomatoes |
1 (6 ounce) can tuna fish |
3 tablespoons mayonnaise |
1 tablespoon relish |
1/2 teaspoon garlic powder |
1 teaspoon dried onion |
Directions:
1. De-stem the tomatoes and hollow them out. My 1/8 teaspoon works the best for me.
2. Cut a small slice from the bottom so they sit flat and don't roll away.
3. Mix the rest of the ingredients.
4. Fill each hollow tomato with tuna mix.
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