Strawberry Shortcake Dessert Recipe

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Strawberry Shortcake Dessert
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Ingredients:

Directions:

  1. In a large bowl, combine the cake mix, water, applesauce, egg whites and egg; beat on low speed for 30 seconds. Beat on medium for 2 minutes.
  2. Pour into a 13x9x2 dish coated with cooking spray. Bake at 350° for 30-35 minutes or until a toothpick inserted near the center comes out clean.
  3. In a large bowl, dissolve gelatin in boiling water. Stir in strawberries. Using a sharp knife, make a diamond pattern in the top of the hot cake; immediately pour gelatin mixture over cake. Cool on a wire rack.
  4. Refrigerate for at least 6 hours. Spread with whipped topping. Garnish with fresh strawberries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 15.28 Kcal (64 kJ)
Calories from fat 2.49 Kcal
% Daily Value*
Total Fat 0.28g 0%
Cholesterol 8.18mg 3%
Sodium 23.94mg 1%
Potassium 22.12mg 0%
Total Carbs 2.32g 1%
Sugars 1.47g 6%
Dietary Fiber 0.19g 1%
Protein 0.86g 2%
Vitamin C 4.7mg 8%
Iron 0.1mg 0%
Calcium 9.8mg 1%
Amount Per 100 g
Calories 26.22 Kcal (110 kJ)
Calories from fat 4.27 Kcal
% Daily Value*
Total Fat 0.47g 0%
Cholesterol 14.05mg 3%
Sodium 41.09mg 1%
Potassium 37.97mg 0%
Total Carbs 3.98g 1%
Sugars 2.53g 6%
Dietary Fiber 0.33g 1%
Protein 1.48g 2%
Vitamin C 8.1mg 8%
Iron 0.1mg 0%
Calcium 16.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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