Strawberry Rhubarb Sauce

Prep Time: 5 Minutes

Cook Time: 15 Minutes

Ready In: 20 Minutes

Servings: 4

This time of year I crave a taste of spring. This is quick and easy! I love it plain, over ice cream, poundcake, or pancakes.

Ingredients:

1 cup strawberry, fresh or frozen,unsweetened,and sliced

2 cups rhubarb, fresh or frozen,diced

1/2 cup sugar

1/4 cup water

Directions:

1. Mix all in a medium saucepan.
2. Cook 10 to 15 minutes under medium heat until rhubarb is tender and sugar is dissolved.