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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 8 |
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I have no idea where this recipe came from but it is so good! My little cousin loves it & asks for it everytime she comes over! The recipe calls for strawberries but you can put any fruit on it that you like. You can also leave off the strawberry glaze if you want. I am not exactly sure how many oz the strawberry glaze package is, so, I put what I think it is. Use the small package you get at your store or make your own glaze! Ingredients:
1 1/2 cups plain flour |
1 cup softened margarine |
1/4 cup brown sugar |
1 cup chopped pecans |
8 ounces softened cream cheese |
12 ounces cool whip |
2 cups powdered sugar |
1 (14 ounce) package strawberry glaze |
1 pint sliced strawberry |
Directions:
1. Preheat oven to 350.
2. Mix flour, margarine, & brown sugar until crumbly.
3. Add the pecans.
4. Press into a 12 inch pizza pan.
5. Bake at 350 until lightly browned.
6. Cool completely.
7. Combine cream cheese & powdered sugar and beat with a hand mixer or electric mixer until smooth.
8. Fold in Cool Whip.
9. Spread mixture onto the crust.
10. Top with strawberry glaze & strawberries.
11. Refrigerate.
12. Serve cold.
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