Strawberry & Peach Oven Pancake |
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Prep Time: 20 Minutes Cook Time: 25 Minutes |
Ready In: 45 Minutes Servings: 4 |
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Tastes like a pancake, bakes like a coffee cake. Top it with strawberries or fruit of your choice for an extra special touch. Another simple recipe from a pancake mix. Ingredients:
2 teaspoons margarine or 2 teaspoons butter |
1 1/4 cups complete pancake and waffle mix (just add water type) |
2/3 cup milk |
2 tablespoons sugar |
1 egg |
1 (15 1/4 ounce) can sliced peaches, well drained, coarsely chopped |
1 cup sliced strawberry |
vanilla yogurt or prepared pudding |
Directions:
1. Heat oven to 375°F
2. Generously grease 9-inch pie pan with margarine.
3. In medium bowl, combine all remaining pancake ingredients except peaches; beat with wire whisk or eggbeater until smooth.
4. Fold in peaches and pour batter into greased pie pan.
5. Bake for 28 to 31 minutes or until golden brown.
6. To serve, run knife around edge of pancake to loosen.
7. Top pancake with strawberries.
8. Spoon yogurt over fruit.
9. Cut into wedges to serve.
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