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Prep Time: 0 Minutes Cook Time: 70 Minutes |
Ready In: 70 Minutes Servings: 16 |
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This bread is great for breakfast with butter,or a brunch. slice it thin top with whipped cream cheese and serve with fruit salad for lunch. Ingredients:
2 - 10 oz pkgs of frozen sliced strawberries |
4 eggs |
1 cup cooking oil |
2 cups sugar |
3 cuos all purpose flour |
1 tblsp cinnamon |
1 tsp baking soda |
1 tsp salt |
1 1/2 cups chopped nuts |
Directions:
1. Defrost strawberries,Beat eggs inn a bowl until fluffy;add cooking oil.
2. sugar and strawberries.
3. Sift together flour ,cinnamon,soda and salt into a mixing bowl;add strawberry mixture and mix until well blended.Stir in nuts.
4. Pour into 2 greased and floured 91/2 x 5 x 3 inch loaf pans,Bake 350
5. for 1hr 10 min or until done,then turn out of pans and cool on racks.
6. Makes 2 loaves
7. This bread slices best when chilled,AS I have said it can be warmed and served with butter(REAL BUTTER)or sliced thin and spread with whipped cream cheese and served with fruit salad .
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