Strawberry-Kiwi Salad with Basil |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Here we provide the exception to our picnic rule #1-the soupy sauce on this salad is irresistible, especially with angel-food cake dunkers. Ingredients:
1/4 cup half-and-half |
2 tablespoons white balsamic vinegar |
1 tablespoon sugar |
1/4 teaspoon salt |
3 peeled kiwifruit, each cut into 6 wedges |
2 cups quartered strawberries (about 1 pint) |
2 tablespoons finely chopped fresh basil |
Directions:
1. Combine first 4 ingredients in a bowl. Add kiwifruit and strawberries; toss well. Cover and chill for 1 hour. Stir in basil just before serving.
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