Strawberry ice cream Recipe

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strawberry ice cream
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Ingredients:

Directions:

  1. Combine egg subsitute and sugar in larger mixing bowl and blend well.
  2. Add half-and-half, cream, vanilla and cream cheese.
  3. Blend well.
  4. Fold in strawberries.
  5. Refrigerate mixture and process in ice-cream maker according to manufacturer's directions.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 544.62 Kcal (2280 kJ)
Calories from fat 323.61 Kcal
% Daily Value*
Total Fat 35.96g 55%
Cholesterol 239.07mg 80%
Sodium 366.58mg 15%
Potassium 416.67mg 9%
Total Carbs 38.29g 13%
Sugars 32.34g 129%
Dietary Fiber 0.93g 4%
Protein 18.52g 37%
Vitamin C 28.6mg 48%
Iron 0.7mg 4%
Calcium 217.9mg 22%
Amount Per 100 g
Calories 230.53 Kcal (965 kJ)
Calories from fat 136.98 Kcal
% Daily Value*
Total Fat 15.22g 55%
Cholesterol 101.2mg 80%
Sodium 155.17mg 15%
Potassium 176.37mg 9%
Total Carbs 16.21g 13%
Sugars 13.69g 129%
Dietary Fiber 0.39g 4%
Protein 7.84g 37%
Vitamin C 12.1mg 48%
Iron 0.3mg 4%
Calcium 92.2mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

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