Directions:
- Heat oven to 350°F Grease bottom only of 13x9-inch pan with shortening or spray bottom with cooking spray.
- In large bowl, beat cake mix, water, drink mix (dry), 1 tablespoon lime peel, the rum extract, thawed strawberries and eggs with electric mixer on low speed 30 seconds. Beat on medium speed 2 minutes, scraping bowl occasionally. Pour into pan.
- Bake 30 to 35 minutes or until toothpick inserted in center comes out clean. Cool 15 minutes.
- If using the recommended frosting, uncover tub of frosting and remove foil. Microwave frosting on High 20 to 30 seconds or until pourable. Stir in 2 teaspoons lime peel. Pour frosting over cake; spread evenly. Serve warm or cool. Store loosely covered at room temperature. Just before serving, cut whole strawberries in half, leaving leaves on. Garnish cake with strawberry halves.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 63.63 Kcal (266 kJ) | ||
| Calories from fat | 22.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.55g | 4% | |
|---|---|---|---|
| Cholesterol | 64.36mg | 21% | |
| Sodium | 68.56mg | 3% | |
| Potassium | 48.68mg | 1% | |
| Total Carbs | 7.59g | 3% | |
| Sugars | 3.26g | 13% | |
| Dietary Fiber | 0.35g | 1% | |
| Protein | 3.07g | 6% | |
| Vitamin C | 8.5mg | 14% | |
| Iron | 0.5mg | 3% | |
| Calcium | 23.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 93.61 Kcal (392 kJ) | ||
| Calories from fat | 33.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.75g | 4% | |
|---|---|---|---|
| Cholesterol | 94.68mg | 21% | |
| Sodium | 100.85mg | 3% | |
| Potassium | 71.61mg | 1% | |
| Total Carbs | 11.17g | 3% | |
| Sugars | 4.8g | 13% | |
| Dietary Fiber | 0.51g | 1% | |
| Protein | 4.52g | 6% | |
| Vitamin C | 12.5mg | 14% | |
| Iron | 0.7mg | 3% | |
| Calcium | 34.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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