Strawberry Cream Puffs Recipe

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Strawberry Cream Puffs
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Ingredients:

  • 1 cup water
  • 1/4 tsp salt
  • 1 cup flour
  • 4 large eggs
  • 2 cups heavy cream
  • 1/4 cup confectioners' sugar
  • 1 (12 oz) package thawed and drained frozen strawberries , in syrup (save 2 tbsp of syrup)
  • 2 tbsp reserved drained strawberry syrup

Directions:

  1. In a saucepan, heat water, butter and salt over medium high heat until butter melts.
  2. Reduce heat to low and add flour all at once, stirring until mixture forms a ball.
  3. Remove from heat and cool for 10 minutes.
  4. Add eggs to flour mixture one at a time, beating well after each addition, then cool for 10 minutes.
  5. Drop by 1/4 cupfuls onto greased baking sheet, making 12 puffs.
  6. Bake at 400° for 35 minutes or until golden brown.
  7. Remove from oven and let cool on wire rack.
  8. To prepare filling, beat heavy cream at medium speed just until thickened.
  9. At low speed, add confectioner's sugar, 2 tablespoons of reserved strawberry syrup and vanilla and beat until soft peaks form.
  10. Fold in drained strawberries.
  11. Cut tops off puffs and remove any soft dough from inside.
  12. Fill with strawberry filling and replace top.
  13. Sprinkle with confectioner's sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 784.62 Kcal (3285 kJ)
Calories from fat 520.86 Kcal
% Daily Value*
Total Fat 57.87g 89%
Cholesterol 329.21mg 110%
Sodium 1077.78mg 45%
Potassium 202.98mg 4%
Total Carbs 55.98g 19%
Sugars 15.97g 64%
Dietary Fiber 4.28g 17%
Protein 12.79g 26%
Vitamin C 3.4mg 6%
Vitamin A 0.3mg 9%
Iron 3.4mg 19%
Calcium 191.3mg 19%
Amount Per 100 g
Calories 280.15 Kcal (1173 kJ)
Calories from fat 185.97 Kcal
% Daily Value*
Total Fat 20.66g 89%
Cholesterol 117.54mg 110%
Sodium 384.82mg 45%
Potassium 72.47mg 4%
Total Carbs 19.99g 19%
Sugars 5.7g 64%
Dietary Fiber 1.53g 17%
Protein 4.57g 26%
Vitamin C 1.2mg 6%
Vitamin A 0.1mg 9%
Iron 1.2mg 19%
Calcium 68.3mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.7
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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