Strawberry Cream Cheese Frosting |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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I found this in a Paula Deen cookbook it was printed a long with a strawberry cake recipe. I did not care for the cake but I so loved the frosting. I could just eat this by the spoonful even without cake. I do however think it really dresses up a strawberry cake made from the mix or a white cake. Ingredients:
1/4 cup butter, softened |
1 (8 ounce) package cream cheese, softened |
1 (10 ounce) package frozen strawberries in syrup, thawed and pureed |
7 cups powdered sugar |
Directions:
1. In large bowl beat butter and cream cheese until creamy.
2. Beat in 1/4 cup of the pureed strawberries.(Reserve the rest for another use).
3. Gradually add the confectioners sugar until smooth.
4. Add 2 or 3 drops of red food coloring if you want a pinker frosting.
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