Strawberry Cream Cheese Frosting |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Delicious! So good on butter cookies and chocolate mini cupcakes! It takes about 3/4 cup hulled strawberries to make 1/2 cup mashed. Ingredients:
8 ounces cream cheese, softened |
1/4 cup butter, softened |
3 -3 1/2 cups powdered sugar, sifted |
1/2 cup mashed drained fresh strawberries |
Directions:
1. Blend together the cream cheese and butter using an electric mixer on low speed until combined, about 30 seconds.
2. Add 3 cups powdered sugar, gradually, and the mashed strawberries; blend frosting again on low speed until the sugar is incorporated, 1 minute.
3. Increase mixer speed to medium and blend frosting until fluffy, 30-45 seconds more, adding up to 1/2 cup more sugar to make desired spreading consistency.
4. Use as desired.
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