Strawberry Cheesecake Squares |
|
 |
Prep Time: 30 Minutes Cook Time: 50 Minutes |
Ready In: 80 Minutes Servings: 4 |
|
I know that there are already a ton of cheesecake squares on Zaar, but this one is especially good, so I had to share it! I hope you enjoy them as much as I do. Ingredients:
2 cups all-purpose flour |
1/2 cup granulated sugar |
2/3 cup butter |
1 lb cream cheese, softened |
3/4 cup granulated sugar |
2 eggs |
1 tablespoon lemon juice |
1 cup strawberry jam (any flavor) |
1 cup fresh strawberry, chopped |
Directions:
1. Crust:.
2. Preheat oven to 350. Grease a 13 x9 cake pan.
3. Combine flour and sugar in a medium bowl. Cut in butter with pastry blender (or two knifes) until crumbly. Press in to prepared pan.
4. Bake in center of preheated oven for 15-20 min or until lightly golden. Let cool on wire rack while preparing filling.
5. Filling:.
6. Beat cream cheese and sugar in large bowl on medium speed until smooth. Add eggs and lemon juice, beating until smooth.
7. Spread jam over crust. Sprinkle strawberries on top. Pour cream cheese mixture evenly over strawberries.
8. Bake 25-30 min longer or until set. Cool completely on wire rack. Cut into squares.
|
|