Strawberry Banana Pudding Recipe

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Strawberry Banana Pudding
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Ingredients:

Directions:

  1. Prepare banana and vanilla pudding together in a bowl. In a glass serving dish put down one even layer of wafer cookies, another even layer of strawberries,a even layer of bananas and a even layer of pudding about a half inch to an inch thick. Repeat until dish is filled. To do the top layer add bananas, strawberries and wafers into a neat desired design. Chill and eat within 24 hours. If making ahead, prepare each ingredient but don't put it together until ready to serve or cookies and fruit can become soggy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 75.16 Kcal (315 kJ)
Calories from fat 3.61 Kcal
% Daily Value*
Total Fat 0.4g 1%
Cholesterol 1.2mg 0%
Sodium 79.4mg 3%
Potassium 201.88mg 4%
Total Carbs 18.23g 6%
Sugars 11.53g 46%
Dietary Fiber 1.99g 8%
Protein 0.89g 2%
Vitamin C 26mg 43%
Calcium 9.6mg 1%
Amount Per 100 g
Calories 89.03 Kcal (373 kJ)
Calories from fat 4.28 Kcal
% Daily Value*
Total Fat 0.48g 1%
Cholesterol 1.43mg 0%
Sodium 94.05mg 3%
Potassium 239.14mg 4%
Total Carbs 21.59g 6%
Sugars 13.66g 46%
Dietary Fiber 2.35g 8%
Protein 1.06g 2%
Vitamin C 30.8mg 43%
Iron 0.1mg 0%
Calcium 11.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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